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5 Bartending Schools in Los Angeles
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Los Angeles, California Menu Links Below:
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Our Los Angeles, California Bartending - Mixology Course
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One of the questions the public frequently asks, is "What's the difference between a bartender and a mixologist?" We think of the difference between a mixologist and a bartender as being similar to the differences between a chef and a cook. A mixologist has received more extensive training, has greater industry knowledge and usually works in the more upscale food and beverage establishments. In addition, a mixologist usually commands a higher base salary and can expect more tips due to an increased drink repetoire.
At National Bartenders Bartending School in Los Angeles, we've been refining our bartending course over the years and are confident that we provide the most complete, up-to-date bartending training program available anywhere! |
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Tropical Drinks
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Sours and Margaritas
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Trendy Shooters
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Martinis
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Brand Knowledge
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Popular Highballs
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Flair Bartending Course
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Beer Class
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Wine Class
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| Our highly professional instructors also have a huge bag of tips & tricks to pass along to those wise enough to attend a National Bartenders Bartending School. We also offer additional bartending course options including Flair Bartending, Bar Management, & TIPs Certification. |
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Copyright 2008 Professional Bartending Schools of America
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